17 Comments

Oh my Gooood, that looks fantastic.

And I'm so, so hungry 😭

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Oct 3, 2023Liked by Carolina Gelen

thank you for this carolina! i make your food52 red wine mushrooms often, so happy to find your YT channel and now your substack!

per the recipe, it seems a sheet is rolled out to 0.5cm thin... but that seems pretty thick... on a marcato atlas roller would you go to a 7? lower? higher? thanks in advance!

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Sep 30, 2023Liked by Carolina Gelen

gorgeous! I'm going to have to make these.

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Sep 30, 2023Liked by Carolina Gelen

Looks perfect.

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This is a favorite from my time living in France, and I’d completely forgotten about them! I’m inspired to make these with my kids one snowy winter day. 🤍

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Sep 30, 2023Liked by Carolina Gelen

What is the browned butter for?

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Jan 12Liked by Carolina Gelen

I want to make this over the weekend! One question: what's your recommendation for boil time if we freeze a few sheets and make them later

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Amazing, Carolina!! Always wanted to try this.

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